Blackberries with Homemade Chocolate Strawberry Sauce

What better thing to go with some creamy scrambled eggs than a bowl full of fresh blackberries that are drizzled with chocolate strawberry sauce?! We loved it this morning!



*Created by Lori at Creating Beauty in the Kitchen

Serving Size:2 people


  • 1 1/2 containers of blackberries
  • 1 tbsp cocoa powder
  • Enough fresh strawberries to make 3 tbsp of them pureed
  • 2 tbsp honey
  • 1 tbsp coconut oil


  • Wash and cut up the strawberries and puree them in a food processor.
  • Meanwhile, melt the coconut oil.
  • Combine the pureed strawberries, coconut oil, honey, and cocoa, mixing well.
  • You might want to warm the sauce up a bit in the microwave…I liked the cold fruit mixed with the warm sauce.

Note: you will have extra sauce with this recipe…keep some in a container in your refrigerator to use with other fruits for snacks, breakfast, or dessert. If you don’t want the extra, then cut the sauce ingredients in half.


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